Our catering menus are completely flexible. We have multiple packages that we offer that will be appropriate for your event, or we could also customize our cuisine to meet your specific situation. Our team of chefs and event planners will work with your ideas and suggestions to create the menu that is just right for you! We cater for weddings, small or large parties, business luncheons and more.
Hors D’oeuvres
Fresh Vegetable Du Jour – Fresh Potato Du Jour
Coffee and Tea
with Hot & Cold Hor d’oeuves
Your choice of Cake, Pastry Table and All Labor & Gratuities
$29.99 per Person | 3 Hour Duration
Elegant Sit-Down Menu
Fresh Fruit Cup or Soup
Your Choice of Pasta
Greek Salad, Italian Romaine Salad
Tossed Salad or Caesar Salad
Intermezzo: Lemon Sorbet or Orange Sorbet
Choice of: Roast Prime Rib of Beef – Baked Stuffed Flounder
Veal Marsala
Fresh Vegetable Du Jour – Fresh Potato Du Jour
Coffee and Tea
with Hot & Cold Hor d’oeuves
Your choice of Cake, Pastry Table and All Labor & Gratuities
$53.00 per Person
Special All Seasons Menu
Carving Station with Top Sirloin of Beef, Virginia, Loin of Pork, Turkey Breast (Choice of Two)
Pasta of your Choice
Salad of your Choice
Fresh Vegetable
Potato of your Choice
Sautéed Breast of Chicken of your Choice
Fresh Dinner Rolls
Cake, Cookies, Fresh Fruit Platter
$49.95 per Person
Buffet Style Party Menu
Pasta Station with Four Pastas
Cheese and Fruit Table
Carving Station with Turkey Breast, Corned Beef, Roast Beef, and Loin of Pork (Choice of Two)
Mini Rolls, Sauces, and Condiments
A Selection of Six Bite Size Hors d’oeuvres
Sesame Shrimp – Stir Fried Chicken
Soda – Bottle of Water
Mini Pastries and Cookies
Coffee and Tea
$35.95 per Person
With Seafood Table: Cocktail Shrimp – Poached Salmon
$45.95 per Person | Minimum 30 Persons
Delicatessen Delights:
Includes all the Following:
Fancy Cold Cut Platters Consisting of:
Breast of Turkey – Virginia Ham – Pastrami – Genoa Salami – Brisket of Corned Beef
Roast Top Sirloin of Beef
Assorted Sliced Cheese Platter Includes:
Imported Swiss – American – Provolone – Real Cheddar
Assorted Condiment Platter
Mediterranean Dinner:
Select one from each category when a choice is indicated:
Fresh Fruit Cup or Soup
Tomato, Fresh Mozzarella & Basil Salad
Greek Salad, Tossed Salad, Italian Romaine or Caesar Salad
Roast Prime Rib of Beef or Sautéed Boneless Breast of Chicken
Lemon Style, Caper Cream, Cacciatore or
Sesame Stuffed Flounder w/ Crabmeat or Poached Norwegian Salmon
Potato and Vegetable Du Jour
Your Choice of Pasta
French Dinner Rolls
$39.50 per Person | Minimum 15 Persons (Pickup)
(With Hot & Cold Hors D’oeuvres)
Jubilee:
Select one from each category when a choice is indicated:
Fresh Fruit Cup or Soup
Greek Salad, Tossed Salad, or Italian Romaine Salad
Roasted Top Round of Beef, Baked Virginia Ham or Roast Pork Loin
with Sage, Caper Cream, Cacciatore or Sesame Sauces
Or Shrimp Stir Fry
Fresh Brisket of Corned Beef & Cabbage
Or Roast Leg of Lamb Athenian
Your Choice of Pasta
Fresh Garden Vegetables – Oven Potatoes
Garnish – Bread and Biscuits
$35.50 per Person | (Pickup or Delivery)
Chef’s Choice Assortment or Savori Selections:
Select one from each category when a choice is indicated:
Fancy Cold Cut Platter Including:
Breast of Turkey – Virginia Ham – Pastrami – Genoa Salami – Brisket of Corned Beef – Roast Beef – Assorted Cheese and Condiments
Baked Lasagna or Your Choice of Pasta
Lemon Chicken or Boneless Breast and Style
Meatballs and Italian Sausage
Greek Salad or Italian Romaine Salad
Bread and Biscuits
$27.95 per Person (Pickup)
$30.95 with Dessert
Cold Cuts and Salad Assortments:
Our Own Style Virginia Ham and Swiss Cheese
Pastrami – Chicken Salad
Roast Top Round Beef – Assorted Condiments
Fresh Pasta Salad – Potato Salad
Cole Slaw
$12.50 per Person | Minimum 15 Persons
Picnic Basket/BBQ Picnic:
Hamburgers – Hot Dogs – BBQ Ribs and Chicken – Assorted Salads
Italian Sausage – Meatballs – Corn on the Cob
Watermelon – Cookies – Coffee – Bread and Rolls
Condiment Tray
$20.95 per Person
Children $10.95 (5-12 years)
Minimum 30 Persons
ALL PAPERWARE, LABOR, & GRATUITIES INCLUDED
Executive Office Luncheon Package:
Your Choice of Chicken Francaise, Marsala, or BBQ
or
Sliced Top Sirloin of Beef & Virginia Ham
Plus Pasta
$20.95 per Person | 20 Persons Minimum
Old Western Style BBQ
Nachos with Cheese & Salsa
Corn on the Cob – BBQ Baked Beans
BBQ Spareribs – BBQ Chicken
Caesar Salad – Red Skin Potato Salad – Texas Wieners
Assorted Rolls – Watermelon – Brownies – Western Apple Cake
$22.95 per Person
Bon Jour Breakfast Special – ALPS Breakfast Club
Orange Juice – Coffee
Danish Pastry – Scrambled Eggs – French Toast
Sausage & Bacon – Some Fries – Hot Grits
$18.95 per Person
Children $6.95 (5-12 years) Minimum 30 Persons
Delivered and Set-Up
Delicious Hors D’oeuvres
| Shrimp Newburg | $110.00 per pan |
| Mini Egg Rolls | $49.50 per hundred |
| Cocktail Canapes | $85.00 per hundred |
| Sausage Stuffed Mushrooms | $59.50 per hundred |
| Spankopita (Spinach or Cheese Filo) | $75.00 per hundred |
| Breaded Mozzarella Sticks (100) | $75.00 per hundred |
| Kosher Franks in Blanket | $60.00 per hundred |
| Pizza Bagels | $75.00 per hundred |
| Stuffed Potato Skins (bacon, pepperoni, sausage, or shrimp) | $18.95 per dozen |
| Individual Chicken or Beef Shish Kebob | $5.95 each |
| Crab Stuffed Mushrooms | $3.95 each |
| Herb Stuffed Mushrooms | $1.00 each |
| Special Coconut Shrimp | $3.95 each |
| Cocktail Shrimp w/ Cocktail Sauce | $3.95 each |
| Mini Antipasto | $5.50 plate |
| Melon w/ Prosciutto | $3.95 each |
| Baby Lamb Chops w/ rosemary sauce | $6.95 each |
| Vegetable Tempura w/ horseradish dip | $5.50 plate |
| Mushroom Caps w/ spinach & ricotta cheese | $2.00 each |
| Buffalo Wings w/ celery, carrots, & bleu cheese dressing | $65.00 per pan |
| Fried Shrimp w/ cocktail sauce | $3.00 each |
Carving Board Specialties
| Prime Ribs of Beef (boneless) | $15.95 per lb. |
| Roast Top Round of Beef | $8.95 per lb. |
| Roast Boneless Turkey Breast | $8.95 per lb. |
| Roast Leg of Lamb | $10.95 per lb. |
| Roast Tenderloin of Beef (medium rare) Cocktail rolls, mustard horseradish sauce | $15.95 per lb. |
| Roast Polynesian Loin of Pork sweet hot mustard, sweet & sour sauce, soy dip | $10.95 per lb. |
| Boneless Pork Loin marinated in soy sauce, honey, fresh garlic & ginger, served w/ sweet & sour sauce | $10.95 per lb. |
| Baked Virginia Ham (boneless) dijon mustard sauce | $9.50 per lb. |
| Corned Beef Brisket thinly sliced w/ sauerkraut, Swiss cheese, and Russian dressing for mini Ruebens | $14.95 per lb. |
| Fresh Ham cocktail rolls, carved & served w/ variety of mustard & relishes | $10.95 |
| Royal Round of Corned Beef | $10.95 per lb. |
Tender Broiled Suggestions
| N.Y. Sirloin onion rings (21oz.) | $19.95 per piece |
| Prime Filets w/ mushroom caps | $24.95 per piece |
| Prime Lamb Chops | $6.95 each |
| Jumbo 8 oz. Fresh Hamburgers | $3.95 each |
| Breast of Chicken (marinated) | $5.95 each |
| Jumbo Cold Water Lobster Tails | $26.50 each |
| Medium Lobster Tails (6 oz.) | $13.95 each |
| Broiled Sea Scallops broiled in garlic butter | $140.00 per pan |
Crispy Fried Suggestions
| Cajun Scrod Petites | $89.50 per pan |
| Sesame Eggplant Sticks Served w/ tempura dipping sauce | $59.50 per pan |
Assorted Cold Catch Selections
| Cocktail Canapes | $85.00 per hundred |
| Fresh Salmon Salad | $14.95 per lb. |
| Cold Poached Norwegian Salmon w/ mustard sauce | $16.95 per lb. |
| Nova Smoked Salmon & Whitefish Combo Platter | |
| Nova | $24.95 per lb. |
| Whitefish | $12.50 per lb. |
| Canadian Smoked whitefish | $13.50 per lb. |
| Marinated Smoked Whitefish | $13.50 per lb. |
| Cold Roasted Red Peppers w/ mushrooms, olives, fresh mozzarella marinated | $69.50 per pan |
Homestyle Soups
| 50 Cup Canisters of Chicken, Vegetable, Beef | $49.50 |
| 50 Cup Canisters of Lobster Bisque, Snapper | $59.50 |
| Manhattan & New England Clam Chowder | $85.00 |
Stir Fry Favorites
| Chicken | $84.50 per pan |
| Jumbo Shrimp | $125.00 per pan |
| Filet of Beef | $125.00 per pan |
Tasty Pastries
| Fancy Petit Fours | $95.00 (80 pieces) |
| Fancy Cookie Tray | $45.00 (5 lbs.) |
Fish Tray
| Whitefish Salad, Fresh Salmon Salad, Poached Salmon w/ Dill Sauce, Nova Lox | $14.95 per person |
A la Carte Take Out
| Sautéed Portobello Mushrooms w/balsamic vinegar | $75.00 per pan |
| Potato Pancakes w/ garnish | $79.50 per pan |
| Lasagna | $79.50 per pan |
| Vegetarian Style Lasagna w/ fresh vegetables | $79.50 per pan |
| Baked Moussaka or Pistachio | $79.50 per pan |
| Eggplant Parmigiana | $69.50 per pan |
| Meatballs in Sauce | $79.50 per pan |
| Our Own Italian Sausage w/ peppers & onions | $79.50 per pan |
| Fresh Vegetables | $39.50 per pan |
| Potatoes (mashed, Boca Raton yams, scalloped red skins, Austrian wedges) | $39.50 per pan |
| Pasta (linguine w/ pesto sauce, baked macaroni, pencil pints, minestrone, stir fry, alfredo) | $49.50 per pan |
| Rice Pilaf | $39.50 per pan |
| Cheese Tortellini Pasta w/ fresh pesto sauce | $59.50 per pan |
| Lemon Chicken, BBQ Chicken or Fried Chicken | $69.50 per pan |
| Boneless Chicken (francaise, marsala, lemon style, sesame or pizzaiola, sicilian, carporizzo) | $97.50 per pan |
| Veal and Peppers | $97.50 per pan |
| Danish Baby Back Spareribs | $85.50 per pan |
| Stuffed Cabbage | $69.50 per pan |
| Lump Crab Imperial | $10.95 per portion |
| Jumbo Fried Shrimp | $3.25 per shrimp |
| Petite Stuffed Flounder w/ crab | $9.95 per portion |
| Poached Salmon | $16.95 per lb. |
| Stuffed Chicken Breasts w/ sauce | $8.95 per portion |
| Beef Pepper Steak | $89.50 per pan |
| Italian Style Chicken | $69.50 per pan |
| Veal Marsala or Francaise | $135.00 per pan |
| Sliced London Broil | $125.00 per pan |
| Vegetable Cannelloni | $34.50 per pan |
| Stuffed Shells w/ sauce | $55.00 per pan |
| Shrimp Creole | $95.00 per pan |
| Cheese Ravioli w/ sauce | $69.50 per pan |
| Greek, Italian Romaine, or Caesar Salad | $39.95 per bowl |
| Potato, Macaroni, Pasta, or Vegetable Salad | $39.95 per bowl |
| Cole Slaw | $29.50 per bowl |
Sodas, garnishes, fruit, glassware and ice are other costs you need to consider.
In order to serve liquor at a public building or park, we must obtain a special license for that day at customer’s expense.
Beer trucks are available for those large family, club, bowling, or company picnic.
For more precise quote, please contact us and we will help you determine your needs.
ALPS: Paper Plates to China
Paper service includes all plates, utensils, and paper tablecloths – $4.50 per person
Plastic service includes all plates, utensils, and paper tablecloths – $4.50 per person
Complete china and linen service – $10.00 per person
*Please ask for Cake and Pastries price list*